Foodies will revel in the well-entrenched slow cooking, locally accessed, sustainable products and organic farming movements.
|Rod 'N' Reel's excellent Crab Cake Sandwich.|
|You won't go wrong with Ruddy Duck's crab cake.|
Of the few I was able to try, Rod 'N' Reel and Ruddy Duck Brewery and Grill in Solomons served up my faves.
|Chef Jafres gives a demonstration.|
Chef Loic Jaffres whips up divine French fare and serves some very drinkable Maryland wines at Cafe des Artistes in Leonardtown.
|Chef Obal shows how to stir up a good low country roux.|
|Amish shoe fly pie varies from cook to cook.|